Better With Sprinkles

The Colourful Side to Healthy Living.


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MIMM: Staying In.

Good morning and happy Monday! Hope yours has started out marvelously Winking smile

Thanks to the Diva herself for her fabulous weekly linkup!

So, I had a quiet weekend. Lots of relaxing and hanging around with Eric – exactly what I was hoping for! Last weekend was busy and we’re back in London next weekend, so I was all too happy to keep this one quiet and (mostly) confined to our apartment.

Friday night started off with a tasty dinner of homemade “fried” chicken (skinless chicken drumsticks breaded in cornflake crumbs), sweet potato fries, and salad.

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I found myself with a froyo craving and it was pretty nice out, so we took a walk down to Yogurty’s (A few days ago, Amanda was talking about those sorts of cravings where you’d run someone over that got between you and the desired food. Yea, it was one of THOSE cravings).

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In the mix:

  • a combo of cookies and cream, snickers, and birthday cake froyo
  • frosted animal crackers
  • yogurt covered pretzels
  • s’mores topping (!!!!) – definitely a new one, and of course I went a tad nuts with it.
  • caramel truffles

And then we managed to stumble across a random fair. Kind of surprising – I thought fairs were a fall thing?

It made for a nice walk, anyways.
Side note: how awkward is it to be a couple walking past all the carnival games when there isn’t a lot of people around? I’m pretty sure every single one of them tried to play off the “win the lady a prize!” thing. I’m pretty sure I could never do that job. That’s some intense sales pitches right there.

Saturday was shopping…so much shopping. April-June is pretty crazy around here, birthday/holiday wise. In a time period of about 7 weeks, I have 4 birthdays to buy for, plus Mothers Day and Fathers Day. Insane.

I usually don’t cook Saturday nights, so when Eric requested Harvey’s for dinner, I went with it.

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That would be a veggie burger with everything, onion rings and a diet Coke. Yup, I eat fast food sometimes. It’s obviously not something I would eat all the time (or even more than once every couple of months) but once in a while, it’s fine. And Harvey’s actually does a pretty decent veggie burger, whole wheat bun and all. It used to be something I was absolutely terrified of and would not touch, but now I’m fine with it.

It’s interesting how healthy living bloggers are fine with decadent desserts and sweet potato fries once in a while, but fast food seems to be completely demonized. Just something I’ve noticed!

Sunday

Sunday involved so tasty snacking:

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So I was powering through those all afternoon. They are awesome – definitely reminded me of Nacho Cheese Doritos. Right down to the orange powder that gets everywhere afterwards.

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And some homemade applesauce. I swear, I will never buy commercial applesauce again. Just does.not.compare.

And I spent some time doing a bit of blog work behind the scenes. I’ve got some exciting changes and announcements for Better With Sprinkles coming up soon – so keep an eye out Winking smile

And I put that applesauce to good use for dinner – pork chops with applesauce, quinoa, and green beans.

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Yes, that pork chop is massive. And yes, I dominated it. Open-mouthed smile

So the weekend for me was basically: relaxing, reading, eating, shopping, and couple time. Absolutely what I needed – an easy weekend smushed in between two busy ones. Now I’m feeling charged and ready to go for the week ahead. Sometimes, you just really need a simple weekend at home!

Hope your day is fabulous!

<— Do you have a certain couple of months that are just full of celebrations? Everyone in my family is born between April-June, and I’m over in October. Awkward.

<— Fast food: once a week, once in a while, only in emergencies? 

<— What did you do this weekend? Best thing you ate? I’d say the froyo, of course.

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Weekly Eats and Workouts: 4/28.

I hope everyone is enjoying their weekend! We’ve been blessed in these parts with some fantastic weather, so I’ve been sure to take advantage.

But of course, popping in with the weekly groceries, the meal plan, and the workouts!

Produce

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  • baby carrots
  • romaine
  • blueberries
  • Gala apples
  • red peppers
  • green beans
  • a red onion that escaped pictures

Proteins/Dairy

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  • shaved roast beef
  • Oikos 2% plain
  • provolone (I needed cheese but was feeling bored of cheddar and mozzarella. I don’t get provolone too often, so I figured it would be a nice change)
  • tuna (woot sale!)
  • butter
  • egg whites
  • pork chops
  • turkey sausage

Grains and Frozen

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  • whole wheat sausage buns
  • whole wheat english muffins
  • frozen meals (boyfriend lunches…I realize that the top one is probably aimed at people half is age, but what can I say…I’m a sucker for cute marketing)
  • brown rice crackers
  • Triscuits

Miscellaneous

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  • Popchips in ranch and nacho cheese (yesssss. I’ve been craving popchips for a while, but holding off until I had an excuse to go to Bulk Barn, because they have the best flavours. I haven’t tried any of their tortilla chip varieties, so I’m excited!)
  • Zevia (hello, 6 for $5 sale)
  • all natural crunchy peanut butter (I am officially on the crunchy peanut butter bandwagon. so good).
  • Digestive enzymes (I’m going to post an update on my digestive issues soon, but I will tell you this: those things have been miraculous)
  • hummus
  • icing sugar (I’ve got some baking to do in the coming week!)

Meal_Plan

  • Saturday: takeout
  • Sunday: pork chops with homemade applesauce, quinoa and green beans
  • Monday: tuna melts, veggies
  • Tuesday: Jessica’s chicken cheesesteaks
  • Wednesday: pizza
  • Thursday: turkey sausages on a bun, salad
  • Friday: chicken breasts, baked fries and salad

The Workouts

And as for what happened with last week’s workouts:

  • Sunday: off
  • Monday: gym for a chest and triceps workouts
  • Tuesday: legs workout
  • Wednesday: shoulders and core
  • Thursday: off
  • Friday: back and biceps + a couple of walks throughout the day
  • Saturday: shopping (absolutely counts as a workout – I was gone and on my feet for about 4 1/2 hours. I actually want to wear a pedometer at some point and see how many miles I get in on a shopping day like that)

Have a great day!

<— Are you drawn in by pretty marketing schemes? The package is shiny?! I’m sold.

<— Best hummus flavour? I was feeling spicy this week, but my two favourites would have to be caramelized onion and sweet potato.


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Five Things Friday 4/26/13.

Woot Friday!

Confession: With classes being over, I tend to lose track of days of the week. Oops. But, I can still be excited for the weekend!

Which of course, I will celebrate with my usual Friday lists. Smile with tongue out

5 Things I’ve Eaten This Week:

1. The return of the giant salad.

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Apparently, my body was missing out on some veggies because I put together some ginormous salads this week. This is basically the only way I can eat a meal time salad and be satisfied: It has to be absolutely loaded. This was romaine, baby carrots, bell pepper, sweet potato, chicken and almonds, all topped with a pineapple curry salad dressing. Delicious.

2. The best thing about taco night:

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The taco salad that occurs the next day, of course. I could easily eat these multiple times a week. The absolutely best way to eat salad, in my opinion.

3. Salmon and bacon-wrapped asparagus.

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The ultimate solution to get someone to eat vegetables: wrap them in bacon. It works, I promise – Eric ate three of those bundles. I follow Jessica’s recipe, and it is absolutely amazing.

4. I’m pretty sure this qualifies under Laura’s Strange but Good category.

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That would be two buttered popcorn flavoured rice cakes with guacamole and imitation crab meat. I made it again for lunch two days later, so apparently I liked it Winking smile

5. Homemade gnocchi.

My first time making them, and I have to say – I’m pretty proud of myself. They turned out awesome! I made a really basic recipe (potatoes, flour, an egg and salt) and tossed them in marinara sauce and topped with a bit of parmesan – plus a bit of greens on the bottom. Although they definitely look a little haphazard, I don’t quite have the “rolling them over the fork” thing down yet.

5 Things I’m Loving this Week:

1. One of the best things about Nature’s Path Maple Cinnamon waffles is the smell that wafts out of the kitchen when you toast them.

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That smell needs to be bottled and sold as a candle at Bath and Body Works, because it is incredible. Think I can sell them the idea?

2. Apparently, today is National Pretzel Day. I’m not much of a salty snack person, but I absolutely adore pretzels. I’m pretty sure they’re the most versatile snack ever: They’re good with chocolate, dipped in peanut butter, hummus, honey mustard, regular mustard, mixed in trail mix, eaten on their own…and of course, Sally had to post this yesterday, and now I want to make ALL OF THEM. After reading that, I threw this together for lunch part 2/lunch dessert/snack that happened 10 minutes after lunch:

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Pretzels, almonds, and chocolate chips. I kind of wish I had peanut butter chips to throw in there too, that would have been fabulous.

3. This guy wins for most inventive marriage proposal I’ve ever seen:

Wow. How freakin’ awesome is that?!

4. This salad dressing.

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When I mentioned salad dressing earlier in the week, almost everyone said that they make their own. I usually do too, but I’m really happy I bought this one – I credit it for maximizing my salad love this week. It’s sweet but with a bit of kick to it, which is fabulous.

5. Real maple syrup.

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I convinced myself for so long that sugar free syrup was amazing and just as good as the real thing. Umm, no. 100% real maple syrup is unbeatable. In fact, I don’t think I could even do table syrup nowadays.

5 Awkward Google Searches that Brought Someone Here:

1. “Royalty free images of deep dish pizza”

I don’t know how I would feel about Kate Middleton all up in my deep dish pizza, either.

 

2. “where can I dispose my rainbow trout’”

Not here. Why would you want to dispose of it, anyways? Trout is delicious.

 

3. ‘”monkey attack trainer high def pic”

I don’t even know.

 

4. “leapin’ lemurs cereal sprouts”

DSCF5206Now all I can picture is yesterday’s green smoothie breakfast growing little sprouts. Creepy.

 

5. “barbie sandals for 10 to 11 year old”

Well, my feet are fairly massive, so any sandals of mine probably won’t fit a ten year old. Nor does barbie adorn any of my feet, except these barbie shoes:

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But your ten year old probably can’t walk in those.

Hope you have a fabulous Friday!

<— What’s your favourite thing to do with leftover taco filling? Making burritos is pretty high up there too.

<— If you could create your own candle scent, what would it be?

<— Salty, crunchy snacks: pretzels, chips, nuts, other?